DESCRIPTION: 100% ORGANIC, KOSHER, GRASS-GRAZED, CERTIFIED-HUMANE, NON-HOMOGENIZED, GRADE-A, WHOLE RAW MILK
INGREDIENTS: 100% ORGANIC GRADE-A, RAW WHOLE MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT
STORAGE AND CODES: KEEP REFRIGERATED BETWEEN 33-38 °F. 240-DAY SHELF LIFE.
PACKAGING: BOTTLES MADE WITH NON-TOXIC PLASTIC. BPA/BPS & PHTHALATES FREE
Shredded Raw Cheddar bag is simply that, just shredded! No cellulose or natamycin added. ONLY KOSHER SEA SALT AND VEGETABLE RENNET ADDED!
WHY CUSTOMERS LOVE IT
Organic Pastures Truly Raw Cheddar is a traditional artisan-crafted raw cheddar aged a minimum of 60 days. Made using 100% organic, kosher, and triple-tested Whole Raw Milk from cows that grass-graze 365 days a year, each block of our delicious cheddar is packed with bioavailable vitamins, minerals, probiotics, enzymes, beneficial bacteria, naturally occurring CLA, and omega-3 fatty acids. This incredibly delicious and nutritious cheese is the best cheddar in the market.
No Lactose Intolerance, Naturally
→ Naturally Digestible
Truly Raw Cheddar gives those that experience lactose intolerance discomforts with processed cheese products a delicious, nutritious, and natural alternative. We believe in keeping our products TRULY raw, which involves never heating above 102 °F. Many other so-called “raw” cheeses are actually heated to temperatures just under the legal pasteurized temperature of 161 °F, which denatures proteins, enzymes, and kills beneficial bacteria that aids in the digestion of dairy.
Organic Pastures Truly Raw Cheddar displays a natural yellow color due to year-round grass-grazing. 100% ORGANIC. Absolutely NO antibiotics, synthetic hormones, toxic pesticides, or GMOs.
ENJOY THIS DELICIOUS RAW PRODUCT IN FOUR CONVENIENT SIZES!
Everything Your Body Craves
Healthy raw fat