H-E-B will have their first shipment of delicious, creamy, raw cheddar cheese delivered in September 2019!
Truly Raw Cheese (Why So Different?)
If you are NEW to Organic Pastures, then you are in for a treat! We have the real deal going on here in California and are excited to be selling our Truly Raw Milk Cheddar Cheese products across the United States of America. Over the next several months, our family and team are working hard to bring this vital, whole, raw, and nourishing food to hundreds of new store locations. It is a very exciting time for the raw milk movement. To find our raw products near you, please use our below store locator. If you would like to send in a NEW selling location request, please submit your store detail here. Do not know much about raw dairy products, but you know that your body is craving it? Join the millions of others (just like you). Enjoy our website, learn, and spread the raw goodness message that raw dairy products are fantastic and perfect for all tummies and ages.
Can’t Find Raw Milk? No Problem…
Our Raw Cheddar has aged a minimum of 60 days and is truly a traditional artisan raw cheddar. Made with 100% organic Whole Raw Milk from cows that grass-graze daily, each block is packed with bioavailable vitamins, minerals, enzymes, beneficial bacteria, naturally occurring CLA and Omega-3 fatty acids. The ease of digestibility of Raw Cheddar gives those that experience discomfort with processed cheese products, a delicious and natural option. No coloring ever added.
FACT: 1 oz of Organic Pastures Raw Cheese is like having a 7 oz glass of Whole Raw Milk.
ORGANIC PASTURES Raw Cheddar Cheese gives those that experience lactose intolerance discomforts with processed cheese products a delicious, nutritious, and natural alternative. We believe in keeping our products TRULY raw, which involves never heating above 102° F. Many other so-called “raw” cheese is actually heated to temperatures just under the legal pasteurized temperature of 161° F, which denatures proteins, enzymes, and kills beneficial bacteria that aids in the digestion of dairy.
OP Raw Cheddar’s yellow color comes naturally from year around grass-grazing. Its color will vary with the season; springtime brings the brightest color. 100% ORGANIC. Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.