Organic Pastures Dairy has been selling organic, raw dairy products for over two decades, but recently, more people in the U.S. are starting to choose it over other brands. The buzz over Organic Pastures is quite frantic as people are learning that it comes from a REAL RAW MILK SOURCE. The cheese is made in Fresno, CA from cows that grass-graze 365 days a year!
Raw milk cheese (the real deal) does not cause lactose intolerance and it PACKED with vital nutrients. This is probably the reason why there’s a high influx of the raw cheese in nearly every organic retail store across the country. One would wonder; what’s the craze all about? Is Organic Pastures Dairy really worthy of all the fuss? The answer: YES!
Vital, RAW NUTRIENTS, No Lactose Intolerance
ORGANIC PASTURES Raw Cheddar Cheese gives those that experience lactose intolerance discomforts with processed cheese products a delicious, nutritious, and natural alternative. We believe in keeping our products TRULY raw, which involves never heating above 102° F.
TRULY RAW MEANS… TRULY RAW! NO “FAKE RAW”
All Organic Pastures’ raw cheese products are thoughtfully crafted from grass to table.
Many other so-called “raw” cheese is actually heated to temperatures just under the legal pasteurized temperature of 161° F, which denatures proteins, enzymes, and kills beneficial bacteria that aids in the digestion of dairy.
From Tested Organic Whole Raw Milk
Our company utilizes industry standard testing-technologies to provide extremely low risk, safe, and healthy raw dairy products. These standards are maintained using a team approach, which ensures all risk elements are addressed from our grass to your glass. Every batch of milk is tested by three different entities: the Fresno County Health Department, California Department of Food and Agriculture (CDFA), as well as a third party laboratory for your safety. As part of our plan, all milk from each day is assigned a unique “Lot ID", which provides accurate tracking of all milk batches. This allows us to efficiently connect our milk batches to all test results.
Extremely Delicious, Artisan Taste
Our Raw Cheddar has aged a minimum of 60 days and is truly a traditional artisan raw cheddar. Made with 100% organic Whole Raw Milk from cows that grass-graze daily, each block is packed with bioavailable vitamins, minerals, enzymes, beneficial bacteria, naturally occurring CLA and Omega-3 fatty acids. The ease of digestibility of Raw Cheddar gives those that experience discomfort with processed cheese products, a delicious and natural option. No coloring ever added.
OP Raw Cheddar’s yellow color comes naturally from year around grass-grazing. Its color will vary with the season; springtime brings the brightest color. 100% ORGANIC. Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.
Raw Dairy is a Complete Food-Active + Easy To Digest:
The proven health components found in raw milk are unlike ANY other “milk alternatives”, naturally! Nothing is added to enhance or stabilize this life-giving, organic food. Enjoy without any “tummy intolerance” symptoms or milk sensitivities.
Why Grass-Grazed (365 days a year) is Good For You
Grass-grazed cows produce milk that contains higher levels of:
Omega-3 fatty acids.
Grass-grazing is good for carbon sequestration and contributes to a healthier environment. The color of our organic raw cheese and butter varies by season. The levels of beta carotene from our lush green pastures is reflected in our product’s natural colors.
Keto Diet Approved
Sold in Three (3) Size Options
1/2 LB - 1 LB - 5 LB
INGREDIENTS 100% ORGANIC GRADE A, WHOLE RAW MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT
PACKAGING: MADE WITH NON-TOXIC PLASTIC. BPA/BPS & PHTHALATES FREE
SO, What is All The Raw Dairy Buzz About?
We did not reinvent the wheel here. Raw dairy products are simply that - it’s milk that is unprocessed, whole, and living, with all of its probiotic bacteria. We take the most important food designed for man-kind and meticulously craft it so that you and your family can enjoy each savory and rich flavor. Raw milk from grass grazed cows is the most organic way dairy products can be produced.
Proudly selling since 1999
Thank you to our wonderful retail locations that now offer our delicious Raw Cheddar Cheese products throughout the USA
NOW AVAILABLE IN ALL NUGGET MARKETS (NOR CAL)